Le Breakfast Sandwich
Eggs and cheese on our baguette. On a croissant add $1, bacon or ham add $2.
$11Details
The menu
Everything we make,
Everything we make,
made this morning.
The whole thing on one page, in the order you would walk past it. Jump to a section, or filter the lot by what you can eat.
Breakfast
Served from seven until eleven, when lunch takes over the counter.
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Your way. Scrambled eggs and cheese on our baguette, or on a butter croissant for $1 more. Add bacon or ham for $2.
The baguette comes out of the oven before we open, so the first ones of the day are still warm.
Sandwiches
All on our baguette, baked here this morning. Tap any one to see what is in it.
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Order ahead and skip the line. Call the shop and it is ready when you get here. Call 561-360-2997
Note for Chef Christophe. Eleven of these twelve photographs are from your own shoots. One is not: the Cuban, which was never shot, so I built it to match the rest until we photograph it properly. Smoked Salmon & Brie has been taken off, it is not on your delivery menu and there is no picture of it anywhere, so tell me if you still make it. The ingredient lists are my reading of your menu, so correct anything that is wrong in the page-by-page review.
Salads and soup
Dressing comes on the side. The soup changes with the day and is written on the board.
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- Piknik Greek Salad$15Feta, olives, oregano, dressing on the side
- Soup du Jour$8Monday carrot, Tuesday mushroom, Thursday sweet pea
Changes daily, ask us
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Quiche
Made in house each morning. A whole quiche needs forty-eight hours notice.
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- Whole Quiche$40Lorraine, spinach, or veggie and goat cheese. 48 hours notice.
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The bakery
Out of the oven early. When they are gone they are gone, which is how it should be.
Almond Croissant
Filled with almond cream, topped with sliced almonds and powdered sugar
Price on the boardDetails
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Pâtisserie
These change with the week and with what is good, so the prices are on the board rather than printed here.
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- Mousse au Chocolat$8.50Classic, dark
- TiramisuAskHouse recipe
- Crème Catalane$8.50Torched to order
- Mixed Berry TartAskWhatever is good that week
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Drinks, coffee and a bag of chips
Coffee from Kimbo and Hausbrandt, and the Italian sodas that go with a baguette.
Cold drinks
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Coffee and tea
- Brewed Coffee from Kimbo$3.50Bold and aromatic, brewed with Kimbo beans
- Hausbrandt Espresso$4.00A rich and intense espresso shot
- Latte$6.00Smooth coffee with a touch of milk
- Cortado$4.50Equal parts Hausbrandt espresso and steamed milk
- Americano$4.00Hausbrandt espresso and hot water
- Cappuccino$6.00Hausbrandt espresso, silky steamed milk, a layer of foam
- Mocha$6.00Hausbrandt espresso, steamed milk and chocolate
- Hot Chocolate$5.00Rich chocolate and steamed milk
- Tea$3.00A pot of tea
- Pumphouse Cold Brew$5.00Brewed locally by Pumphouse. 100% fair trade, no sugar
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A bag of chips
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Two kinds by the register, both fried in olive oil.
- Litys Apple Cider Vinegar Chips$3.50Made in Florida, fried in 100% olive oil
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The French market
The shelf by the counter: cheese, charcuterie and the French pantry things Christophe cooks with. Carry them home with a baguette.
- French Camembert$14.50Soft-ripened, creamy, properly earthy
- Délice de Bourgogne$16.00Triple cream, smooth and delicate
- Bleu d'Auvergne$14.50Creamy, mild blue
- Comté, aged 14 months$15.00Nutty, with butter and caramel
- Saint Nectaire$12.00Semi-soft, earthy, from volcanic Auvergne
- French Butter, Beurre d'Isigny AOP$10.50The one worth carrying home with a baguette
- Pâté with Black Pepper$11.00Terroirs d'Antan, French countryside terrine
- Foie Gras Torchon, small$35.00Traditional, delicately seasoned
- Mousse Royale of Duck Foie Gras$29.00Silky, with a touch of truffle
- Merguez$19.00North African style lamb sausage, frozen
- Cornichons Maille$12.00Crisp and tangy, the ones we use
- French Cookies$8.50Simple ingredients, classic recipes
- Madeleines$8.50Soft, light, delicately sweet butter cakes
- Milka Alpine Chocolate$5.00The classic European goûter bar
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Order any of it
Call the shop and it is ready when you get here, or order online for pickup.
How to order